Step 1
I tie the tails and abdomen of the fly on a right hook.
Step 2
I tie a large rooster hackle on the hook.
Step 3
In the same point, I tie another rooster hackle, more small.
Step 4
On the hackles, I tie a piece of strong nylon.
Step 5
I wrap the large hackle around the nylon and hook
Step 6
I tie the hackle near the eye of hook and cut excess.
Step 7
I raise the fibers of hackle that are under the shank of the hook, trying to split them into two equal parts, and tie them in this position by wrapping the tying thread between the shank of the hook and the piece of nylon.
Step 8
I wrap the other rooster hackle under the piece of nylon.
Step 9
I tie the hackle near the eye of hook and cut excess.
Step 10
I tie the head of the fly.
Step 11
I take off the fly from vise and cut the execesses of two piece of nylon.
Step 12
Fly finished
Step 13
fly front view
Step 14
Royal coachman